As dairy farmers, we believe that milk should be enjoyed as nature intended—rich, creamy, and minimally processed. That’s why we produce non-homogenized milk, also known as cream-line milk. This means the cream naturally rises to the top, just like it used to before industrial processing changed the way most milk is made.
At our farm, we take pride in offering fresh, wholesome dairy straight from our cows to your table. If you haven’t tried non-homogenized milk yet, here’s why we think you’ll love it.

Our cream-line milk skips this extra processing step, meaning you’ll see a layer of cream at the top of your bottle—just like fresh milk should be! Give it a shake if you like, or skim off the cream for coffee, baking, or homemade butter.
Many of our customers tell us they find non-homogenized milk easier to digest. While research is ongoing, some believe that milk fat in its natural state is gentler on the digestive system compared to homogenized milk.
2. Naturally Nutrient-Rich
Because we don’t break down the milk fat, our cream-line milk retains its natural structure, including important fat-soluble vitamins like A, D, E, and K. These nutrients play a vital role in overall health, and keeping milk as natural as possible helps preserve them.
3. Fewer Processing Steps
The less we interfere with milk, the better. Our non-homogenized milk goes through minimal processing, meaning it’s closer to what you’d get straight from the farm. If you’re looking for a more traditional, wholesome dairy option, this is it.
4. That Rich, Creamy Taste
If you’ve ever had fresh milk from a farm, you know it tastes different--richer, creamier, and more flavorful than store-bought milk. That’s exactly what you get with our non-homogenized milk. The natural fat content gives it a fuller mouthfeel that many people prefer over homogenized milk.

- Shake it up for a more uniform texture.
- Skim the cream for your coffee, baking, or homemade butter.
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Drink it fresh and enjoy the rich, traditional taste of farm-fresh milk.
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Use it in recipes for baking, homemade yogurt, or even ice cream.
Thank you for supporting local dairy farming! We love bringing you high-quality milk straight from our farm, and we hope you enjoy every sip.